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Here are some of best sellings zug combi steam oven which we would like to recommend with high customer review ratings to guide you on quality & popularity of each items.
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Tovala Gen 2 Smart Steam Oven with Multi-Mode Programmable Cooking, Small, Black and Stainless
- Introducing Gen 2: 1) smaller countertop footprint: 15% smaller and more portable, 2) easier control: set 5 different cooking functions directly on the oven – steam, bake, broil (Lo & hi), toast (5 settings), reheat, 3) more visibility: watch the mode of cooking displayed at the front of the oven so you know what’s at work inside, 4) more efficient steam cooking: less steam with the same exceptional cooking results
- Best use of your counter space. The Tovala steam oven has 5 different cooking methods, that let you steam, bake, broil, toast, and reheat all in one.
- With Tovala newest feature, scan the store, you can now cook store-bought food perfectly. All you have to do is scan its barcode and press start. Currently compatible with trader joe’s frozen food.
- Using Wi-Fi, program your oven to steam, bake, and broil in sequence. Your phone is your remote for precision cooking and perfect results every time.
- Cook like a professional chef with a library of recipes. Our Tovala app lets you automate away the guesswork so you get time back during a busy week. No meal planning, no prepping, and no sink full of dishes.
- Make Tovala meals with the scan of a barcode. When you scan a metal’s barcode, your Tovala steam oven knows exactly how to cook it to perfection (Tovala meals are sold separately)
- The Tovala steam oven weighs 20. 9 lbs. External Dimensions are: 18. 5″ (Length) x 12. 32″ (Depth) x 11. 75″ (Height)
Introducing the Gen 2 Tovala steam oven with Tovala IQ, the only app-enabled steam oven with a brain. Tovala IQ means professional chef expertise is built right in, letting you cook on autopilot. The Tovala steam oven is a countertop, wifi-connected oven that pairs with tovala’s free mobile app for versatile and effortless home cooking. The Tovala steam oven lets you cook like a chef—thanks to its professional-grade features with 5 different cooking modes: steaming, baking, broiling, reheating, and toasting. Combine convection baking and steam to make juicy meat, tender fish, and vibrant veggies. Bake more evenly and efficiently than a convection bake oven—with half the normal preheat time. Broil on Hi or low to use Radiant heat to give food The perfect browning. Bring leftovers back to life with a chef-perfected reheat cycle of steaming, baking, and broiling. Toast with 5 settings that use steam to make you the best toast you’ve ever had. From the Tovala app, you can access dinner, breakfast, and kids’ recipes created by our chefs, prepped easily by you with groceries at home, and cooked automatically in your Tovala with perfect results every time. Say goodbye to your old toaster oven. The future of home cooking is here. When you’re too busy and don’t have time to cook, use Tovala meals to make a healthy dinner with no prep and no cleanup (companion meal delivery service sold separately in 48 contiguous States). prepped by professional chefs, Tovala meals are delivered weekly. All you have to do is scan the metal’s barcode and let the Tovala steam oven cook your dinner to perfection. In 20 minutes or less, you’ll enjoy a home-cooked meal without any of the work!
Sharp SSC0586DS Superheated Steam 0.5 Cu.Feet. Countertop Oven Stainless Steel Finish
AUG Convection Steam Grill Oven, 0.9 Cu. Ft. Smart Household Countertop Combi Steamer with 8 Cooking Modes, Matte Black Stainless Steel
- WHY COOK WITH STEAM? – Combi of steam and convected heat makes cooking faster and more even. Retains the nutrients of dishes and prevents meats from drying out and shrinking. Different from fried or toasted food, the fat separates itself from the meat and when steamed.
- MAGICAL STEAM – A juicy turkey with tender inside and crispy outer could be achieved with steam grill function. Steam makes bread and ultra fluffy and prevents cake cracking
- Steam could be used to restore moisture back into leftovers.
- VERSATILE OVEN – 8 Default Settings: Steam (Sterilizer)/Steam Grill/Convection/Dual Grill/Upper Grill/Lower Grill/Fermentation/Defrost
- A versatile unit means you don’t need other stand alone appliances anymore and creates a space-saving food prep area for chopping and cutting.
- Stainless steel Inner Cavity
- Double-layer tempered glass door
- Quartz heating elements
- Sensor touch digital control panel
- Child safety lock & Automatic power off when open
- Ultra spacious capacity of 0.9 cu. ft.
- 3 Rack positions
- Fits 6 slices of bread, a turkey or a 12” pizza
- Package includes: Wire Rack*1, Oil Tray*1, Baking Tray*1, Heat Insulating Glove*1, User’s Manual*1
Until now steam has been the technique for professional restaurants and is now available for the culinary enthusiast. The AUG Co., Ltd. is a professional manufacture specialized in the research and development of household convection steam grill oven that combines the advantages of steaming (e.g., short cooking times, low cooking loss levels, juiciness) with those of convected heat (e.g., intense flavor, appetizing color, crisp crusts).
How does Ordinary Convection Oven differ from Convection Steam Oven?
Ordinary Convection Oven cooks using only a fan to circulate the hot air around the food, without the additional steaming function. Foods tend to dry out more quickly and it may also require very long cooking times.
Convection Steam Oven is perfect for cooking meats or delicate foods since the dry heat introduced into the chamber will do most of the cooking, while the moisture from available steam helps to prevent meats from drying out and shrinking. Combi cooking can, therefore, result in higher-quality meat dishes with better flavor and texture.
PRODUCT FEATURE BENEFITS:
– Uses natural convection steam without needing butter or oil.
– Steam and convected heat makes meat interior juicy, outer brown and crispy.
– Breads, bagels, and pastries could be proofed, baked and crisped.
– Steaming reduces veggies’ vitamins and nutrients runoff.
– Meats defrost gently and evenly, and hot spots are eliminated.
– High temp steam brings your leftovers back to life.
– Steam self-cleaning keeps the cavity clean and spotless.
SPECIFICATIONS:
Interior dimension: 13.8” x 9.1” x 11.8”
Dimensions W×D×H: 19.9” x 18.9” x 13.8”
1350W Powerful Convection function
1300W Grill Power/ 800W Steam Power
Capacity: 0.9 cu. ft.
100℉ – 480℉ Temperature Setting
Cuisinart CSO-300N Convection Steam Oven, Stainless Steel
- N/A
- Imported
- 120 minutes of steady, uninterrupted steam
- Specialized bread proofing technology, bakes & proofs bread better and faster
- Cooks up to 40% quicker than conventional ovens
- Accommodates a whole 4.5 lb. chicken or a 12-Inch pizza
- 0.60 cubic ft, 47 oz. removable water reservoir
The CSO-300 Steam Oven is truly a unique oven that incorporates all the functions of a professional steam oven in a countertop footprint. It’s a countertop convection oven with full steaming capability. Steam heat cuts cooking time by as much as 40%! Choose from 9 single and combination functions. Steam or poach any type of vegetable, fish, poultry or rice. or use steam in combination with both Broil or Bake functions to create roasts that are beautifully browned on the outside, yet moist and juicy on the inside. Special settings allow you to proof breads, rolls – even homemade pretzels and donuts. Bake them faster, with bakery-quality results.
F.Blumlein JU-3200 10-in-1 Steam Convection Oven, Air-Plus Technology, Large Capacity 1.1Cu Ft, 32.2 Oz Large Water Tank, Black
- Unique Air-Plus Technology – Front cooling exhaust system allows for better cabinet protection and ultra-long steam-line cooking. Say no to humid cabinet and sweaty kitchen.
- 10-in-1 Kitchen Solution – Steam, High Temperature Steam, Grill, Convection, Combi, Preheat, Defrost, Fermentation, Sterilize, Descale. Combination of steam and convection lets you serve crispy and juicy dishes that are also healthy.
- Family Capacity – Inner dimensions (WDH): 15.2 inches*13.5 inches*9.6 inches, 1.1Cu Ft large capacity. Countertop dimensions (WDH): 20.9 inch* 17.9 inch* 15.9 inch, two options for installation, built-in to wall or placed on the countertop.
- Advanced User Protection – 3-layer tempered Glass, high-temperature resistant surface and anti-scald handle protects you and your family from any possible injuries.
- Warranty – 1-year free new machine changing service and maintenance for non-deliberate damage
Cuisinart CSO-300N1 Steam & Convection Oven, Stainless Steel
- 1800 Watt Rating
- 120 minutes of steady, uninterrupted steam , UC LWH: 22.05″ x 17.32″ x 13.27″
- MC LWH: 23.15″ x 18.03″ x 14.49″.
- Specialized bread proofing technology, Bakes & proofs bread better and faster. Increases moisture retention
- Accommodates a whole 4.5 lb. chicken or a 12″ pizza.UC Cubic feet-2.93
- Steam clean technology. Cooks up to 40% quicker than conventional ovens
The CSO-300N Steam Oven is truly a unique oven that incorporates all the functions of a professional steam oven in a countertop footprint. It’s a countertop convection oven with full steaming capability. Steam heat cuts cooking time by as much as 40%! Choose from 9 single and combination functions. Steam or poach any type of vegetable, fish, poultry or rice. or use steam in combination with both Broil or Bake functions to create roasts that are beautifully browned on the outside, yet moist and juicy on the inside. Special settings allow you to proof breads, rolls – even homemade pretzels and donuts. Bake them faster, with bakery-quality results. Features: 1800 watts|120 minutes of steady uninterrupted steam|Specialized bread proofing technology|Bakes & proofs bread better and faster|Unique Steam Bake and Steam Broil functions|Steam Clean feature|Also has all the standard functions of a traditional countertop toaster oven|Cooks up to 40% quicker than conventional ovens|Cooking with steam requires no oil yielding healthier results|Increases moisture retention|Reheats foods without drying them out|0.60 cubic ft. accommodates a whole 4.5 lb. chicken or a 12″ pizza|47oz removable water reservoir|Wire rack baking pan broiling rack crumb tray and drip tray included
Breville BOV900BSS Convection and Air Fry Smart Oven Air, Brushed Stainless Steel
- SUPER CONVECTION TECHNOLOGY: 2-speed convection fan (Super & regular) offers greater cooking control. Super convection provides a greater volume of air to ensure fast and even heat distribution, perfect for air frying, dehydration and roasting
- PRECISION COOKING & ELEMENT IQ: With Element IQ – 6 Independent quartz heating elements move the power where it’s needed most, above and below the food for perfect results
- AIR FRY & DEHYDRATE PRESETS: Why buy a stand alone air fryer or dehydrater when the Smart Oven Air can air fry french fries and other family favorites and dehydrate a range of foods. Dehydrate up to 4 trays of goodness
- SIZE MATTERS: The large, 1 cubic ft, interior makes room for toasting 9 slices of bread, roasting a 14-lb turkey, air fry favorites like French fries, slow cook with a 5 qt Dutch oven and comfortably fit most 9″x13″ pans and 12 cup muffin trays
- SUPER VERSATILE: 13 cooking functions to guide you to perfection: Toast 9 slices, Bagel, Broil, Bake, Roast, Warm, Pizza, Proof, Airfry, Reheat, Cookies, Slow Cook, Dehydrate
- LCD DISPLAY: To easily access the built in smart functionality, choose from 13 cooking functions. Integrated oven light automatically turns on at the end of cooking cycle or can be switched at the touch of a button
- WARRANTY: 2 Year Limited Product Warranty
- Power: 1800 Watts.
13 SMART COOKING FUNCTIONS WITH AIR FRY AND DEHYDRATE.
The Smart Oven Air with Element IQ is for the cook who desires a countertop oven that can roast for large gatherings, air fry crispy French fries & family favorites and dehydrate a wide range of healthy foods. The super convection setting reduces cooking time by up to 30% with great crispness.
BALMUDA Steam toaster oven "BALMUDA The Toaster" K01E-GW (Gray)【Japan Domestic genuine products】
- ● Timer: 1 to 10/15 minutes / ◆ Operation mode: ● 1. Toast mode / ● 2. Cheese toast mode / ● 3. French pan mode / ● 4. Croissant mode / ● 5. Classic mode (170/200/230 ° C) / ● Steam: 5cc boiler
- ● Body size: 357 mm (width) × 321 mm (depth) × 209 mm (height) / ● Internal dimensions: 274 mm (width) x 204 mm (depth) x 178 mm (height) / ● Product weight: about 4.3 kg
- ※ ◆ Power supply: AC 100 V (50/60 Hz) / ※ ◆ Power consumption: 1300 W / ● Power cord length: about 1 m
- ◆ Supplied items: ● 5 cup cup / ● Japanese Guide Book / ● Japanese Instruction Manual
- ● Japanese Instruction Manual URL(PDF)： https://www.balmuda.com/downloads/pdf/K01E_JP.pdf
Product features ★ Impressive toaster ● An impressive toaster that realizes the best fragrance and texture. ● With steam technology and temperature control, it reproduces the freshly baked taste just out of the kiln. ● In the new classic mode, you can enjoy various cooking easier. ★ Taste ● To achieve the best deliciousness, five modes of toast / cheese toast / French bread / croissant / classic are prepared. ★ Steam technology ● When operation starts, the steam fills the inside of the cabinet, and the surface of the bread is covered with a thin moisture film. ● Since moisture is heated much faster than gas, only the surface of bread is burned lightly and the oil and fat ingredients such as moisture and butter and bread in the bread are firmly confined and full-scale heater control Baking starts. ★ Perfect temperature control ● Three temperature zones are perfectly controlled to achieve the best condition of toast. Mode of 5 ● This is because, for example, bread with ingredients on top and bread on which ingredients are on, croissant, the temperature at which the inside begins to warm, the temperature at which the surface starts to color starts to differ. ● It is a mode prepared to bring out the best taste with each bread. ★ Classic, and smart ● Design theme is modern classic. ● I got inspiration from an old kiln and the cityscape of Europe and was chosen from thousands of drafts. ● But its contents are amazingly smart. In order to realize exquisite baking, control the heater in 1 second increments while measuring the temperature inside the cabinet. ● We handle digital computations that are impossible as toasters and complicated algorithms. ※ ◆ Detailed description: Newsbridge
BALMUDA Steam toaster oven "BALMUDA The Toaster" K01E-KG (Black)【Japan Domestic genuine products】
- ● Timer: 1 to 10/15 minutes / ◆ Operation mode: ● 1. Toast mode / ● 2. Cheese toast mode / ● 3. French pan mode / ● 4. Croissant mode / ● 5. Classic mode (170/200/230 ° C) / ● Steam: 5cc boiler
- ● Body size: 357 mm (width) × 321 mm (depth) × 209 mm (height) / ● Internal dimensions: 274 mm (width) x 204 mm (depth) x 178 mm (height) / ● Product weight: about 4.3 kg
- ※ ◆ Power supply: AC 100 V (50/60 Hz) / ※ ◆ Power consumption: 1300 W / ● Power cord length: about 1 m
- ◆ Supplied items: ● 5 cup cup / ● Japanese Guide Book / ● Japanese Instruction Manual
- ● Japanese Instruction Manual URL(PDF)： https://www.balmuda.com/downloads/pdf/K01E_JP.pdf
Product features ★ Impressive toaster ● An impressive toaster that realizes the best fragrance and texture. ● With steam technology and temperature control, it reproduces the freshly baked taste just out of the kiln. ● In the new classic mode, you can enjoy various cooking easier. ★ Taste ● To achieve the best deliciousness, five modes of toast / cheese toast / French bread / croissant / classic are prepared. ★ Steam technology ● When operation starts, the steam fills the inside of the cabinet, and the surface of the bread is covered with a thin moisture film. ● Since moisture is heated much faster than gas, only the surface of bread is burned lightly and the oil and fat ingredients such as moisture and butter and bread in the bread are firmly confined and full-scale heater control Baking starts. ★ Perfect temperature control ● Three temperature zones are perfectly controlled to achieve the best condition of toast. Mode of 5 ● This is because, for example, bread with ingredients on top and bread on which ingredients are on, croissant, the temperature at which the inside begins to warm, the temperature at which the surface starts to color starts to differ. ● It is a mode prepared to bring out the best taste with each bread. ★ Classic, and smart ● Design theme is modern classic. ● I got inspiration from an old kiln and the cityscape of Europe and was chosen from thousands of drafts. ● But its contents are amazingly smart. In order to realize exquisite baking, control the heater in 1 second increments while measuring the temperature inside the cabinet. ● We handle digital computations that are impossible as toasters and complicated algorithms. ※ ◆ Detailed description: Newsbridge
Conclusion
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